Friday, May 30, 2008

Peanut Butter Chocolate Chip Cookies


I am a chocolate and peanut butter type of gal. These are hands down my favorite cookies. I'm sure I can blame a good 15lbs on these cookies alone. They are so easy they are great to cook with the littlest chefs.


  • 1 (14 ounce) can sweetened consensed
    milk
  • 3/4 cup peanut butter
  • 2 cups biscuit milk
  • 1 teaspoon vanilla extract
  • 3/4 cup choclate chips or about 16 hershey
    kisses

Beat milk and peanut butter until
smooth. Add biscuit mix, vanillia, and choclolate chips. (if using hershey kisses wait) Mix well. Shape into 1-1 inch balls. Place 2 inches
abpart on ungreased baking sheet. Flatten with fork. Bake 6 to 8
minutes at 375F. If using hershey kisses place one in the middle of
each cookie when they come out of the oven.


These also make a great Thank You gift, or just whip some up for a quick dessert.

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